01593cam a22003374a 4500 15124677 KE-MeUCS 20080108164257.0 071231s2007 enka b 001 0 eng 2007282751 9780340905302 (pbk.) DLC DLC QR201.F6.M5 2007 Hobbs' food poisoning and food hygiene / edited by Jim McLauchlin, Christine Little. 7th ed. London : Hodder Arnold, 2007. xix, 412 p. : col. ill. ; 25 cm. Includes bibliographical references and index. Food handling. 2068 Food contamination. 2069 Food poisoning. 2070 McLauchlin, Jim. 2071 Little, Christine. 2072 7 cbc origcop 2 ncip 20 y-gencatlg lcc BK 3331 3331 0 0 lcc 0 0 FRL FRL GEN 2012-01-13 6 1 QR201.F6.M5 2007 11-4631 2024-08-30 00:00:00 2024-08-12 2012-01-13 BK 0 0 lcc 0 0 CPL CPL GEN 2012-01-13 3 QR201.F6.M5 2007 11-4628 2015-03-13 00:00:00 2015-01-22 2012-01-13 BK 0 0 lcc 0 0 CPL CPL GEN 2010-01-17 2390.00 5 1 QR201.F6.M5 2007 11-4630 2015-12-01 00:00:00 2015-11-07 2010-01-17 BK 0 0 lcc 0 0 FRL FRL GEN 2018-04-06 Purchase 0 QR201.F6.M5 2007 11-4629 2018-04-06 00:00:00 2018-04-06 BK