01393cam a22003254a 450000100090000000300090000900500170001800800410003501000170007602000150009304000180010804200080012605000180013408200140015224500890016625000120025526000810026730000140034850400510036265000210041370000440043470000560047871000700053490600450060494200120064999900150066195201360067695201350081295201200094714630220KE-MeUCS20091102180935.0061109s2006    dcua     b    001 0 eng    a  2006285949  a1578811074  aDLCcDLCdDLC  apcc00aTX353.N8 200100a363.822200aPresent knowledge in nutrition /cedited by Barbara A. Bowman and Robert M. Russell.  a9th ed.  aWashington, D.C.:bILSI Press, International Life Sciences Institute,c2001.  axiv,805p.  aIncludes bibliographical references and index. 0aNutrition.920501 aBrown Bowman, Barbara Ann,d1954-939841 aRussell, Robert M.q(Robert Mitchell),d1941-939852 aInternational Life Sciences Institute-Nutrition Foundation.93986  a7bcbccorigcopd2encipf20gy-gencatlg  2lcccBK  c4135d4135  00102lcc4070aCPLbCPLcGENd2012-06-14g3000.00l16m2oTX353.N8 2001p12-6129r2016-12-13 00:00:00s2016-05-30w2012-06-14yBK  00102lcc4070aCPLbCPLcGENd2012-06-14g3000.00l9m1oTX353.N8 2001p12-6127r2016-11-14 00:00:00s2016-10-17w2012-06-14yBK  00102lcc4070aFRLbFRLcGENd2018-04-06g3000.00l0oTX353.N8 2001p12-6128r2014-06-23 00:00:00w2012-06-14yBK