02149cam a22003854a 4500 12855035 KE-MeUCS 20080310121948.0 020715s2003 nyua b 001 0 eng 2002028686 9781441976611 DLC DLC DLC pcc TP370.S5 2011 664 21 Smith, P. G. (Peter Geoffrey), 1954- 4259 Introduction to food process engineering / P.G. Smith. 2nd ed. New York : Kluwer Academic/Plenum Pub., 2011. ivii,510pg. ill. ; 26 cm. Food science text series 4082 Includes bibliographical references and index. Food industry and trade. 677 Publisher description http://www.loc.gov/catdir/enhancements/fy0820/2002028686-d.html Table of contents only http://www.loc.gov/catdir/enhancements/fy0820/2002028686-t.html 7 cbc orignew 1 ocip 20 y-gencatlg lcc BK 4263 4263 0 0 lcc 0 0 CPL CPL GEN 2012-09-10 8325.00 10 2 TP370.S5 2011 12-6224 2016-12-03 00:00:00 2016-12-03 2012-09-10 BK 0 0 lcc 0 0 CPL CPL GEN 2012-09-10 8325.00 0 TP370.S5 2011 126223 2012-09-10 00:00:00 2012-09-10 BK 0 0 lcc 0 0 CPL CPL SH 2012-09-10 8325.00 15 2 TP370.S5 2011 12-6220 2016-03-01 00:00:00 2016-03-01 2012-09-10 SH 0 0 lcc 0 0 CPL CPL PROC 2012-09-10 purchase 8325.00 14 1 TP370.S5 2011 12-6221 2017-06-24 00:00:00 2017-06-14 2012-09-10 BK 0 0 lcc 0 0 CPL CPL GEN 2012-09-19 8325.00 10 2 TP370.S5 2011 12-6222 2016-12-05 00:00:00 2016-11-21 2012-09-19 BK 0 0 lcc 0 0 CPL CPL GEN 2014-02-18 7 1 TP370.S5 2011 12-6223 2017-06-14 00:00:00 2017-05-30 2014-02-18 BK